Traditional Italian Crostini, crisp and delicious!
Succulent large olives, stuffed with Piri-Piri, perfect for parties!
Spicy Caribbean sauce, delicious with pork, chicken and fish.
Intense blend of garlic and herbs, use to tenderise and marinate beef before cooking.
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Robust blend of spices, use to tenderise and marinade.
Simple Thai flavours, delicious with oven baked fish.
Tangy sauce for dipping, pouring and adding to casseroles.
A sweet and tangy combination made using fresh chillies.
A special blend of chillies, herbs and spices with a subtle smokiness.
Fruity exotic sauce with a chilli kick.
Delicious pouring or dipping sauce made with fresh chillies.
Hot Mexican Sauce made with Jalapeno chillies.
A versatile sauce, can be used to adda hot fruity flavour to curries.
Hot and spicy, perfect for enlivening all dishes.
Hot, Hot, Hot! Made with crushed naga chillies and juicy peaches!
Made with Scotch bonnet and Habanero chillies!
Made with balsamic vinegar, a classic Mediterranean flavour.
An intensely hot pickle rich in flavour.
Aromatic, spicy, citrus pickle with just enough heat.
With crunchy vegetables in a Dijon mustard and chilli sauce.
A hot and sweet condiment.
Jalapeno chillies blended with lime for a hot and tangy flavour, ideal for chicken and fish.
Perfect for meats or sprinkle over vegetables and oven roast.
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